I-Tim Sundae : Thai Ice Cream Sundae

This is an ice-cream bread sandwich in the style I would eat as a child. In Thailand bread (Kanom Pan) isn’t a staple eaten with the main course, more commonly it is sweet and eaten as a treat or a dessert. The bread in this sandwich should be the sweetest brioche style bread you can find, if you can’t find sweet bread, use scones instead. Try making the Thai coconut ice-cream from the recipe on this site for a more authentic result

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