Skewered pork & green pepper (like a Kebab) but served the way we eat it at home, with a chilli and garlic sauce.

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Lab is an Isan style dish made with spices and toasted rice. Gung Pa means prawn & seafood and this pizza is an adaption of that Thai dish to a western pizza. Choose a mild cheese, or mozzarella, so as not to detract from the spicy seafood taste.

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This dish is seafood in a set red curry. The seafood is normally a mixture of chopped shrimp, crab meat, squid, mussels and minced white fish, but you can omit or exchange similar seafood if you prefer. For a true authentic look, make little parcels of the mixture in banana leaves and steam those, but the taste is the same if you steam it in serving pots, or even foil cups can be used. This dish can also be made with coconut milk in place of the soya milk.

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