Thai Food Recipes : Cuisine , Dessert
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Dec5
Pa Nang Gung : Red Prawn with Curry Sauce
Filed under: Curries, Fish & Seafood, Thai Cuisine; Tagged as: Curry Sauce, Gung, Pa Nang, Pa Nang Gung, Prawns, Red Prawn, Red Prawn with Curry SauceNo Comments
There’s plenty of good healthy light protein in prawns, and this is a nice way to eat them. Eat this dish with Thai fragrant rice, a good way to present them is to keep the head and tail on, and only shell the middle. It makes the dish look more stylish!
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